Our party takes place twice a year at All Saints, Harrison Center, 1342 Lancaster Ave, in Syracuse. Next one is on Saturday, October 1 from 5-8 pm.
(We used to do them more often, but these days we're pretty busy opening up a Teaching Restaurant & Entrepreneur Incubator with OCC Workforce Development over on North Salina Street; more on that soon. Cool, huh?)
Anyhow, back to the party:
Tickets ($25) go on sale 2 weeks before & are limited to 125 arrivals per hour. Kids 10-14 are $10. Younger kids pay whatever you think is fair. Former/future MLT chefs + a guest come for free.
No need to print out a receipt; we'll have your name at the door.
Tickets include visits to all 5 food stations & a cool nonalcoholic beverage. Unless it's pork (which we do but rarely, in a separate kitchen) all meat is halal. Beer from Griffin Hill is a little extra. Absolutely everything we give you - cups, forks, you name it - is compost friendly. Just bring it back to the bar when you're done & we'll schlep it to OCCRA.
If you have a food allergy shoot us an email & we'll try our very best to accommodate you..